Curd casserole as in the kindergarten: 6 cooking secrets and 4 recipes in the oven

From the first time, almost no one gets a delicious and perfectly cooked casserole from cottage cheese. Why is this happening? What is the secret of cooking a kindergarten dish? We prepare a classic recipe in the oven and a low-calorie dish without manga. And also a casserole recipe from 3 products. How to make mannik without cottage cheese - the rules and secrets of cooking.

1 hour
167
4 servings
Easy to cook

The content of the article

Curd casserole as in kindergarten is a proven way for many moms to get a child to eat cottage cheese. In a pure form, few of the young goats eat it with pleasure. And since this produt is one of the most necessary for a growing organism, one must go on tricks and cunning.

Cottage cheese strengthens bones and teeth, normalizes the nervous system, supports muscle tone and circulatory system in tone. This product has no contraindications and does not cause harm, so you can safely start the morning with a curd casserole.

For those who are worried about the benefits of a product that has undergone heat treatment, there is an indisputable fact - in casserole cottage cheese preserves almost all useful microelements and vitamins.

6 Secrets of Cooking

How to prepare a cottage cheese casserole in an oven like in a garden? Following these tips, you will get such a dish.

  1. The basis of the recipe is cottage cheese. He must be home. And with it, and sour cream. If you take the village products, the result is the right consistency and taste.
  2. Correctly beat the eggs. Delicious casserole from cottage cheese in kindergarten is obtained not only because of the right ingredients, but also from the way of cooking. If you need to beat eggs with sugar, then do this for a long time until a firm foam appears, lush and not liquid. Then the curd casserole as in the garden will come out high and airy.
  3. Without flour. In order for the cake not to opal and keep its shape, cook it with a manga. And do not add flour. After mixing all ingredients with a manga, always allow the mixture to stand for 15-20 minutes for swelling.
  4. Welded semolina. According to the recipe in the cottage cheese casserole in the oven, as in the garden, raw croup is used. But if you cook pastries from ready-made semolina, the taste will be even more gentle. And such a pie will not fade after cooling down.
  5. Baking temperature. The maximum temperature for a recipe for casserole from cottage cheese as in a kindergarten or any other curd casserole is 200 degrees. And on the average it is 175-180 degrees. This is the optimum temperature for uniform baking. The lower layer does not burn, and the upper layer does not remain liquid.
  6. Casserole with raisins. Before adding to the dough, raisins should be stewed, otherwise it will be dry. If you fill it with hot water and leave it for a long time, it will become too soft and tasteless. According to the rules, you should steam the raisins in steep tea for 2-3 minutes, or pour boiling water and drain the water, then it will swell, but at the same time will preserve both the form and taste.

Cottage cheese

Classic recipe curd casserole as in kindergarten

This recipe is a casserole of cottage cheese in the oven with precision as in a kindergarten. There, the kids eat the dish with pleasure. At home it's also easy to repeat this recipe.

You will need:

  • cottage cheese - 300 g;
  • semolina - 4 tablespoons;
  • sour cream - polstakana;
  • sugar - 4 tablespoons;
  • egg - 2 pieces;
  • baking powder - 1 pack;
  • raisins - 100 g;
  • vanillin - pinch;
  • salt - a quarter teaspoon.

Preparation

  1. Raisen the raisins and steal them in boiling water.
  2. Sour cream beforehand stir with a manga and let stand for 10-15 minutes for swelling.
  3. Add the cottage cheese, baking powder, mango with sour cream, vanillin and salt to the blender bowl. Instead of a baking powder, you can take half a teaspoon of soda. Whisk until pasta.
  4. Eggs beat with sugar until persistent foam.
  5. Gently mix the egg paste with a curd dough so that the foam does not opal.
  6. Add the raisins, mix.
  7. Lubricate the form with vegetable oil, sprinkle the bottom and walls with a mango. Pour the mixture. Put it in a preheated oven 180 degrees. Cooking time 40-45 minutes.

Manicure without cottage cheese

If you want to please your child with semolina porridge in the original version, prepare a casserole from a mango without cottage cheese, as they do in kindergarten.

Manna You will need:

  • semolina - 150 g;
  • milk - 250 ml;
  • sugar - 100 g;
  • egg - 3 pieces;
  • sour cream - 2 tablespoons;
  • butter - 30 g;
  • bread crumbs - 2 tablespoons.

Preparation

  1. Dilute milk with water 1: 1. Boil the semolina in milk until a thick consistency.
  2. Porridge slightly cool, stir with eggs (2 pieces) and sugar.
  3. Baking tray or shape with oil and sprinkle with breadcrumbs or a manga to prevent the dish from sticking.
  4. Smooth the porridge in the form.
  5. Stir 1 egg with sour cream and cover with a small layer. Sour cream can be replaced with milk or cream.
  6. Bake in the oven until golden brown for 25-30 minutes at 220-230 degrees.

A simple recipe without a manga

This recipe for curd casserole as in the kindergarten is prepared with only 3 ingredients. But it turns out very tasty and fast. From the classic recipe, it differs in that it is prepared without a manga.

Curd casserole without mango with sour cream You will need:

  • cottage cheese - 600 g;
  • egg - 3 pieces;
  • sugar - 6 tablespoons.

If desired, you can add vanillin or cinnamon.

Preparation

  1. Mix all the ingredients in the blender.
  2. For a dish, take a pan or a wide form.
  3. Lubricate it with vegetable oil and lay out the mass so that the thickness does not exceed 2-3 cm. Align.
  4. Send it to the oven for 20-30 minutes, cook at 180-200 degrees. When the edges along the sides begin to become covered with a golden crust, it should be extracted from the oven.

Low-calorie casserole

The composition of the dish includes low-fat and non-calorie foods. The caloric content of baking by 100 grams is only 129 kcal. Nevertheless, from such ingredients you will get a hearty and delicious breakfast.

Low-calorie casserole You will need:

  • cottage cheese is low-fat - 200 g;
  • egg - 2 pieces;
  • kefir - half a cup;
  • starch corn or rice - 3 tablespoons;
  • baking powder - 1 teaspoon;
  • fructose or sugar substitute - to taste.

Preparation

  1. Whisk the eggs with fructose. Add yogurt with starch, stir.
  2. To the mixture, put the curd and mash it with a fork.
  3. To make the dough for casserole from cottage cheese like in kindergarten not too liquid, add 2-3 tablespoons of flour. Add the baking powder, mix thoroughly.
  4. Lubricate the form or use parchment. Pour the dough and cook in the oven for 30-40 minutes at 180-190 degrees.

And finally, a few tips on how to prepare a casserole from cottage cheese as in a kindergarten.

  1. Cook only from fresh products. A common myth is that if the expiration date of the product has expired, you can bake something from it. This is not the case. If you have stale cottage cheese or sour cream have an acid-bitter taste, you can not use it. Especially if you cook for the baby.
  2. The recipe for casserole as in kindergarten provides an elementary and simple set of products. If you want to add your ingredients, make sure they are compatible with the main ones. And that the consistency will not change. So experiment with pleasure and with the mind!
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